The longer it sits, the more the flavor intensifies. Making Homemade Cucumber-Infused Vodka. Pour two ounces of cucumber vodka into a mixing glass with one ounce of dry vermouth, and stir with ice until very cold. Next, de-seed if you want. Add cut cucumber pieces in it. But infusing your own cucumber vodka is seriously simple! If you leave the skin on, the vodka will have a bitter flavor. This light, refreshing drink with cucumber and lemon is sure to delight. Cut the cucumber in half lengthwise. The bottle does not need to be refrigerated, but it can be. You can marinate for anywhere from 24-72 hours… the longer the wait, the more intense the flavors. How to make Cucumber Vodka? Once ready to drink, strain into a glass or a separate container for long-term storage. Remove skin from cucumber and roughly chop. Refrigerate for 5-7 days, testing for desired level of cucumber flavor every few days. Cucumber Lemonade Vodka. Pour the vodka over the cucumber pieces until full. Required fields are marked *. Cucumber vodka is vodka infused with cucumbers and is beyond easy to make. Take a large container having airtight lid. Let stand at room temperature for 3 weeks, shaking gently every couple of days. Last, add 1/3 cup of sprite to the top of the mixture. Ingredients 5 ounces cucumber vodka 3/4 ounce lime juice 1 tablespoon agave nectar 4 ounces club soda 2 lime wedges (optional). Instructions Add vodka, lime juice, and agave nectar to a cocktail … Our Fresh Simple Malibu Paradise has only 5 ingredients and is so incredibly easy to make! Perfect for the […], Your email address will not be published. Put the chopped cucumber in a large glass container with a tight-fitting lid. Then simply stir in vodka, mint and cucumber and serve over ice. Enjoy year round, but especially in the warmer months! Strain vodka and store in … Learn the recipe so you can make this perfect summer drink at your own summer party. All the flavors come together and blend to create the perfect drink to mix and sip all day long! And it is perfect with the cured salmon dish that I served yesterday. Cucumber flavored vodka is no different. Peel, seed and chop one large cucumber. Seeded and sliced cucumbers. Take Prairie Organic’s Cucumber Vodka, for example. Tito's Basil Cucumber Vodka Infusion - Duration: 2:22. titosvodka 12,907 views. People seem to think I’m all fancy because I have this fresh, homemade flavored vodka. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Discard or eat what can now be considered the "pickled" cucumber whose flavor was infused into the vodka. Add the cucumber and refrigerate for 2 days longer. You don’t have to because we will strain the vodka after the marinating is completed. But it is great as an icy shot or as the start of a cucumber and mint vodka and tonic. Use a muddler or a wooden spoon to muddle, or crush, the cucumber slices a bit to bring out more of their flavor. Cucumber vodka sounds plain bizarre doesn’t it!!! Don't skip the peeling or seeding steps; both the peel and seeds have a bitterness to them that will transfer quickly to the vodka and distract from the delicate cucumber flavor that can be extracted and enjoyed. Cucumber Infused Vodka Makes about 2 3/4 cups vodka (recipe from Sean Timberlake of Punk Domestics) 1 large English cucumber, peeled & seeded 750 ml vodka (I used Pearl Vodka!) Seal the jar and let sit in a cool, dark space for at least three days and up to two weeks (any longer and the vodka will take on a slightly bitter taste). Pro-Tip: Pour yourself a cocktail (or two) to make a little room. Easy Drywall Tricks to Fix Any Mistake - Duration: 29:58. The first step to making our flavored vodka is to peel the cucumber. Essentially, if you can peel and slice a cucumber, you can make this vodka . Sheri walks us through the steps to make this sparkling cooler. By using The Spruce Eats, you accept our, 22 Popular Vodka Cocktails to Check off Your List, Mix Up a Ginger Sour Cocktail With a DIY Ginger Vodka, Bacon Me Angry: Bacon Vodka and Hard Cider in a Cocktail. Put the 3 thick cucumber slices in a cocktail shaker (a jar with a screw-top lid works very nicely as a stand-in). (Nutritional information provided is an estimate and will vary based on cooking methods and brands of ingredients used. If you leave the skin on, the vodka will have a bitter flavor. Chopped cucumber, vodka, and a bit of time for the flavor to blend is all it takes. Taste for the preferred flavor intensity, allowing it to infuse for up to another week if needed. Two ingredients, 24 hours, and voila! The infused vodka can be kept for a long time. Next, de-seed if you want. The alcohol prevents any mold or other bacteria from growing. Get Recipe The Cucumber Press drink is our guest favorite drink on all our Caribbean Cruise voyages. Trim off and discard the ends of the cucumber and peel off the skin. With the tang of lemons, the burst of raspberry flavor, and the slight hint of banana, you will be making this slush all summer long. Roughly dice into small pieces and place inside your container. We decided to come up with our own tasty cucumber flavored vodka in the purest of forms…using JUST cucumber! Roughly dice into small pieces and place inside your container. No sugars, preservatives, nothing. My drink had cucumber-flavored soda and vodka, and it was love at first sip. Add vodka + lemonade. For the Clean Eating Couple’s citrusy sip, you can use store-bought lemonade or, if you’re feeling more adventurous, make your own with one of our favorite fresh-squeezed lemonade recipes. Strain the vodka back into its original bottle or another clean bottle. To make this drink, all you need is a bit of seltzer and the cucumber vodka, as well as a dash of simple syrup and lime juice. All you need is a cucumber, some vodka, and a glass jar with a lid. Add Tito's Handmade Vodka and cucumbers into a resealable jar. Place in the refrigerator for up to 24 hours. My friend Lauren told me how much she and her boyfriend love cucumber cocktails. Next, move the strainer out of the way and add 1/4 cup of lemonade to the glass. Strain into a coupe, and garnish with a dash or two of orange bitters. And you definitely should make this vodka because it’s surprisingly versatile . Once you've made it, cucumber vodka is perfect for creating cool and easy summer cocktails. Pour in the sparkling … Pour the vodka over the cucumber pieces until full. This recipe calls for homemade cucumber-infused vodka. Pour the vodka over the cucumber. Add the vodka on top and seal. It adds a refreshing twist to any cocktail or mixer you have on hand. Homemade Cucumber Vodka. I love breaking this out at a party or gathering. If you were ever going to open up a luxurious daytime spa, this cucumber cooler drink would definitely need to be on your drink list. It can also be stored in the freezer. Get our free book when you sign up for our newsletter. Peel, seed & chop cucumbers and place in a seal-able container large enough to contain it all. Strain when the infusion has reached the desired flavor. Some of our local shops are willing to order things they don’t carry but the wait time can be a few weeks! Seal the jar and let sit in a cool, dark space for at least three days and up to two weeks (any longer and the vodka will take on a slightly bitter taste). Strain the vodka, cover and refrigerate for up to 1 week. Use a small spoon to scoop out and discard the watery seeds in the center. Directions. ), Please leave a comment on the blog or share a photo on Instagram. Pop over and check it out! Keep in a cool, dry place and let steep for at least 2 days, and up to 2 weeks. Little do they know that it took less than five minutes to make! Shake + serve over crushed ice. So refreshing and light, this homemade vodka is pretty close to perfect! Chop up the cucumber and add it to 750ml (1 bottle) vodka, or about 3 cups. The first step to making our flavored vodka is to peel the cucumber. So simple that you’ll wonder why you didn’t come up with yourself It is such a great addition to so many cocktails, and we created it specifically for our Cucumber Lemonade Vodka Cocktail. Home RenoVision DIY Recommended for you. We highly recommend letting the flavors come together for at least 24 hours to get the best effect out of the drink. Add to a large glass jar with vodka. You’ll notice a few seeds you catch in the strainer which you won’t want in your drink! In five minutes you will be a master cocktail maker. Let sit for 24 hours. Put the chopped cucumber in a large glass container with a tight-fitting lid. I wondered if it was as easy to make cucumber vodka as my pineapple vodka. Delicious, refreshing, and delightfully simple to make! EFFEN Vodka is made of an altered, century-old Nederlander recipe featuring premium wheat. Swirl just a … It's refreshing and full of vodka and cucumbers. We live in a fairly small town and it happens all too often that I go to the store for some specialty item and end up striking out on finding it. 2 Cover the pitcher and refrigerate it overnight to let the mint and cucumber infuse into the rum. Tito’s Vodka (or your favorite vodka brand). Muddle cilantro, cucumber, simple syrup and lemon juice in a shaker. Pour right into a serving glass with ice and garnish having a lime wheel and fresh tulsi leaf. Combine the rum, mint and half of the cucumber slices in a large pitcher. 2:22. I first ate salmon, blinis and vodka shots in a little Russian bar in Nottingham. Add 2-3 leaves of fresh basil. How to make this cucumber cocktail: In a cocktail shaker, muddle cucumber and mint together. Creating great tasting cocktails at home is easy once you have some recipes. You can do … An award-winning food writer and cookbook author, Molly Watson has created more than 1,000 recipes focused on local, seasonal ingredients. Pour in the vodka or gin and the dry vermouth. Definitely an invigorating take on an alcoholic drink. Store […] If you have a brand of cucumber vodka that you already love, feel free to try it out in this recipe. You don’t have to because we will strain the vodka after the marinating is completed. Roughly chop or slice the peeled and seeded cucumber. This lemonade raspberry vodka slush is just sweet enough to quench your sugar craving without all of the guilt. Pour the vodka over the cucumber. Serve it all on its own over ice, pour it on ice with a splash of soda and a cucumber slice, or use it to make a cooling cucumber martini. It’s easily one of the most refreshing summer vodka cocktails , and has a light, healthy taste that won’t leave you feeling ill at the end of the night. Combine ingredients inside a cocktail shaker over ice and shake. ), The Spruce Eats uses cookies to provide you with a great user experience. Enjoy! In a pitcher, stir together the cucumber juice, vodka, lime juice and agave. If you made our homemade cucumber vodka, put a small strainer over your cup and pour 1.5 ounces of vodka in the glass. Add Tito's Handmade Vodka and ice. Your email address will not be published. Combine the vodka with the honeydew in an airtight container and refrigerate for 2 days. When looking for a flavored vodka that adds to a drink without overwhelming it (or making you sick), you want something simple, something elegant. Place the top on the the bottle and store in a cool spot for 24-72 hours. 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